Seafood Summit – now postponed till November

Upcoming Seafood Event – Seafood Summit@ Foodservice Australia

Roy Palmer is organising a seafood workshop as part of Foodservice Australia event in Darling Harbour. This is on 17th May 2020.

Topics include; Market Opportunities and Insights, Futureproofing your business and ‘Where is your fish going to come from?”

Web;  https://www.foodserviceaustralia.com.au/special-events/australian-seafood-summit

Facebook; https://www.facebook.com/events/217337302636528/

LinkedIn; https://www.linkedin.com/events/6624543999116054528/

To register, visit Booking Direct at https://www.trybooking.com/BFDZF

Cost for SIAA members is $99.00 including lunch and entry to Foodservice Australia

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